Independence Day
Crustaceans 6. Cereals Containing Gluten
Molluscs a. Wheat
Fish b. Rye
Peanuts c. Oat
Nuts d. Barley
a. Almonds 7. Milk/ Milk Products
b. Hazelnuts 8. Soya
c. Cashews 9. Sulphur Dioxide
d. Pecan 10. Sesame Seeds
e. Walnuts 11. Eggs
f. Pistachio 12. Celery & Celeriac
13. Mustard
14. Lupins
Menu
Starter
Slow-Cooked Silverhill Duck Leg
With White and Flageolet Bean Salad, Caramelised Poached Pear, Truffle Custard
11
Main Course
Sage, Onion & Parmesan Crusted Chicken Supreme
Served with Gratin Potato, Seasonal Vegetable Bundle, Thyme & Lemon Cream Sauce
6a, 7, 9, 11
Dessert
White Chocolate and Raspberry Crémeux
With Chocolate Spray, Sable Biscuit, Black Fig Quenelle and Gel
6a, 7, 8, 11
WITH
Freshly Brewed Tea or Coffee